| Ingredients and Equipment |
| 2-3 large eggs |
| Taco seasoning |
| Shredded cheese (gouda or cheddar is a fine choice) |
| Salt and pepper for taste |
| Diced jalapeno |
| Diced tomatoes |
| Diced onions |
| Diced green bell pepper |
| Olive oil |
| Sour cream |
| Hot sauce (I used scotch bonnet hot sauce) |
Directions
- In a medium bowl, crack the eggs and add salt and pepper to taste.
- Add the taco seasoning and scramble the eggs.
- Add shredded cheese of choice and set aside
- In a pan, add olive oil, diced jalapeno, tomatoes, onions, and bell pepper and saute.
- Once sauteed, add the scrambled eggs and cook.
- Top with hot sauce and sour cream.
- Serve and enjoy.
